Sometimes our wine cellars welcomes music, poetry, narrators, paintings...here you will also find the next wine fair you may meet us, or some good adresses from countries we just discovered.
Oenotourisme et écotourisme au Vignoble Klur
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La Revue VITI de décembre 2009 consacre un dossier à l'éco-conception de caves à vins et à l'oenotourisme, et cite le Vignoble Klur à Katzenthal en exemple: " domaine familial engagé en bio le Vignoble Klur a fêté ses dix ans d'existence le 4 septembre et propose aujourd'hui des ateliers découverte, cours de cuisine, initiations à la dégustation... L'occasion de passer un moment convivial tout en découvrant le vin familial et le tourisme durable (...) Ces ateliers sont organisés toute l'année pour solo, duo, petits groupes, amis, famille ou entreprise. Au choix: séjour à thème, atelier d'une journée ou visite dégustation proposés en partenariat avec des professionnels qui partagent la même philosophie que les vignerons" (...). Appartements de vacances et caves sont construits et entretenus avec des produits écologiques, les visites et ateliers sont font dans un esprit de développement durable (recyclage des cartons de vins pour faire des meubles, cueillette de plantes sauvages dans les vignes bio et atelier de cuisine, mise à disposition de vélos et de guides de randonnée pour parcourir la région en douceur.
Au salon professionnel des vins de Dusseldorf, PROWEIN, vous trouverez nos vins d'Alsace au Hall 7A stand AC 23, nous le partageons avec deux autres vins bio, vignerons amis de longue date: le Domaine Paire à Ternand Bourgogne Beaujolais bio et Chateau de Bellevue à Lussac St Emilion, Bordeaux bio.
Klur wine estate was born on september 4th 1999, and on september 5th, just before starting the picking of 2009 vintage we will organise an open house for everybody who.helped us during these 10 years, to go the organic & biodynamic way we choosed, to built the wine cellars, to sell our wines, to buy and drink it... Starting at 4pm, there will be wine tastings, organic farmer products combinations with the Klur wines, musical moments, pictures of past 10 years, etc. If you are in Alsace at that time let us know.
The lokal press DNA published a large information about this "open wine estate day" on june 1st 2009 and about the huge dessert table made by the children of 7e class of Waldorf School Mathias Grünewald at Logelbach. A selection of first pictures are published here in this Diaporama and soon you will see more. Take time to discover the pictures of this photographer Marc Heimermann and also his latest book about dégustations sprirituelles, wine tastings with saints
If you stay in Alsace june 1st or plan to travel through our region, make a stop at a little village of the wine route and enjoy organic things to drink, eat, discover vineyards and surroundings. There is something to do for everybody and you will enjoy to discuss with locals about organic farming and living. Klur Winestate in Katzenthal june 1st from 10 am to 7 pm. We are located 6 km from Colmar the heart of Alsace region. How to find us. Full programm on next page
Organic dinner at wine estate Klur for schools of Senegal
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Enjoy the fine organic receipes prepared by Christine Spohn, who created an organic party service at Strasbourg some years ago; it is on friday 5th june 2009 at Vignoble KLUR in Katzenthal and beneficts will help some schools in Senegal to forward their development (association AKA).. This event takes places in french Printemps Bio 2009 read more about the programm and try to come...
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Dans le cadre du Printemps des Poêtes, la Médiathèque de Kaysersberg a, comme tous les ans, décentralisé une soirée au Vignoble Klur, et Jean Marie Radiguet bien connu du public, est venu réciter Pablo Neruda. Fortes vibrations du Canto Generale qui ont fait s'activer sérieusement les vins encore en fermentation et séduit les quelques 30 invités présents. Ce matin le compteur d'électricité avait fondu !!! pour vous dire....Lire ou relire aussi son autobiographie "J'avoue avoir vécu", voir ou revoir le documentaire consacré à sa vie diffusé sur Arte et qui éclaire aussi d'autres facettes du mythe Neruda et bien sûr le film Le Postier avec P.Noiret. Bref ! un beau moment qui imprègnera le millésime 2008 !
Every one brought his rough-hew for fire, some chesnuts and apples...we prepared organic bread and Gentil de Katz. Guests came from Colmar, Kaysersberg, Strasbourg, Nancy and Marie Barthelemy, the narrator, told us stories about life and mysteries. The evening ended with dancing fires in the court. Magic evening at Klur this 5 december 2008
Short stay in Montreal, an invitation from our Québec agent Importations Syl-vins. We met a lot of nice people, spoke about our wine estate and discovered marvelous wines from all over the world and famous canadian restaurants. After a few days we needed a walk to the "mountain of Montreal", Mont Royal, the downtown and St Laurents view was perfect on this day. For your next trip please don't forgett these places: les 3 petits bouchons, wine bar on Plateau area, the french restaurant La Montee 1424 rue Bishop, the buiseness meeting point la Rapière Sunlife building, Chez L'épicier in the old part of Montreal, take a trip out of town to La Cava in Terrebonne (30mn to drive north) and L'incrédule at Longueuil run by Josée Latendresse and her daugthers. Do something for blind people and book a meal at O'Noir restaurant on St Catherine. Give us your comments about this...
Millésime Bio à Montpellier 26/27/28 janvier 2009, professionnal wine fair only for organic wines from France, Spain and Italy.
Biofach à Nüremberg, 19/20/21/22 février 2009, we will not be exposants but will travel to Nuremberg for one day, we will inform you later about details. You may also contact us
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Expression Bio in Bordeaux during Vinexpo professional wine fair in june 2009
A magical night in mid-June for a small group of privileged persons who after a small tour of the cellar discovered the buffet of wild plants organized by Gérard Verret from the "Jardin Gourmand": butter of wild thyme, flowers of wild leek, chutney of poppies, crackers of nettles, tofu of melilot....and all of this to go with the Voyou de Katz !! To follow, hummus with garlic, tapenade with three algeas, confit of red carrots lacto-fermented served with the Gentil de Katz !! but that's not all, salmon and tart without dough, fresh munster cheese, compote of apples and cristallized flowers ...to go perfectly with the pinot gris, the riesling Wineck Schlossberg, and the gewurztraminer Klur....it was easy to convert the most hard-core carnivores with these savoury plants !
"When good wine and the stories about wine by Jean Claude Pirotte are mixed together, you know there have to have been highlights. That's exactly what took place Friday, May 23rd at Francine and Clément Klur's vineyard in Katzenthal. Readings and tastings proposed by Yves Lenoir and Patrice Verdeil based on the stories of JC Pirotte. With a vagabond humor characterised by a confident tone and anecdotes, they shared their passion for mystérious blends. Senses capable of exciting the tasters. 10 short proses accompagnied charming, cultivated, and poetic conversation. On the piano, Antoine Pollac, distilled perfectly delicious music to accopmany the texts.
It is Gérard Leser who joined us December 7, 2007 to recite the legends of Alsace relating to St Nicolas....From the 1st Sunday of Advent to the 6th of January the stories continued. 35 people came to join us bringing nuts, apples, and logs for the chimney. Cakes,hot chocolate, and much more...We learned the secret of the roses of Jericho, the anastatica hierochuntia and the seleginelle lepidophylla (we can explain all about it if you come visit...), the trials and tribulations of St Nicolas and all the secrets that the animals talk about on Christmas Eve. There's a small story about a rooster, a cow, and a goat...
Events at Klur's place 
If you stay in Alsace june 1st or plan to travel through our region, make a stop at a little village of the wine route and enjoy organic things to drink, eat, discover vineyards and surroundings. There is something to do for everybody and you will enjoy to discuss with locals about organic farming and living. Klur Winestate in Katzenthal june 1st from 10 am to 7 pm. We are located 6 km from Colmar the heart of Alsace region. 
Enjoy the fine organic receipes prepared by 
Kaysersberg a, comme tous les ans, décentralisé une soirée au Vignoble Klur, et Jean Marie Radiguet bien connu du public, est venu réciter Pablo Neruda. Fortes vibrations du Canto Generale qui ont fait s'activer sérieusement les vins encore en fermentation et séduit les quelques 30 invités présents. Ce matin le compteur d'électricité avait fondu !!! pour vous dire....
Lire ou relire aussi son autobiographie "J'avoue avoir vécu", voir ou revoir le 
Every one brought his rough-hew for fire, some chesnuts and apples...we prepared organic bread and Gentil de Katz. Guests came from Colmar, Kaysersberg, Strasbourg, Nancy and Marie Barthelemy, the narrator, told us stories about life and mysteries. The evening ended with dancing fires in the court. Magic evening at Klur this 5 december 2008
Short stay in Montreal, an invitation from our Québec agent 
A magical night in mid-June for a small group of privileged persons who after a small tour of the cellar discovered the buffet of wild plants organized by Gérard Verret from the "
